An interesting Australian Pinot Noir that not only has a relatively low alcohol content at 10.5% but this does not affect the flavour and the result is fruity and lightly spicy. Usually low alcohol in wines equals a watery taste but not in this case. Although the flavours are light and delicate, this is only to begin with. The flavours get better with opening time and the results are deeper damson nuances alongside the strawberry and cinnamon.
